**Do You Know Your Place in Outdoor Barbecue History?**
Posted: January 29, 2021 at 10:26 AM | 8 minute read | Grills
The tradition of enjoying outdoor barbecue dates back nearly 2 million years, and every innovation since has shaped the way we cook today. From our earliest ancestors to modern-day grilling enthusiasts, the art of cooking over fire has evolved into a beloved cultural staple.
It all began with Homo Erectus, who started cooking over open flames 1.8 million years ago. While their menu might have been limited to what they could hunt or forage, the idea of cooking food over fire laid the foundation for what we now call barbecue. Fast forward to the 1500s, and the word "barbecue" was first used by the Taino people of the Caribbean. They cooked meats on spits and used spices, setting the stage for the basting and sauce techniques we still use today.
As European explorers spread across the world, so did the concept of outdoor grilling. In early American colonies, barbecues became a key part of community life. Even during the Revolutionary War, celebrations included cooking over open fires. Today, Americans are known for their passion for backyard grilling, but Canadians also share a deep love for outdoor cooking, with burgers, hot dogs, and chicken being top choices.
The evolution of grilling continued through the decades. In 1958, Phillip Arnold introduced the first gas-powered outdoor grill, which would eventually become PGS Grills. His invention revolutionized the way families and businesses cook outdoors, paving the way for the modern grilling experience.
PGS Grills now offer a variety of models, from the A-Series for residential use to the T-Series for commercial settings and the innovative Legacy series for those looking to create a full outdoor kitchen. Each line features natural gas and propane options, with high BTU outputs and advanced features like infrared rotisserie burners and automatic shut-off timers.
Modern grilling accessories such as side burners, beverage centers, and storage drawers make it easier than ever to enjoy the perfect outdoor meal. And with safety features like the 60-minute gas shutoff timer, you can grill with peace of mind.
Whether you're hosting a family gathering or managing a large outdoor space, PGS Grills continue to build on the legacy of innovation that started over 60 years ago. The history of outdoor barbecue is still being written, and it's an exciting time to be part of it.
Want to learn more or have questions? Contact us today! We’re here to help you find the perfect grill for your needs.
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